Benefits:

• It helps to strengthen the immune system.
• It reduces the risk of colds and infections.
• It also supports heart health: Research suggests that garlic powder may help lower.
• It may help lower blood pressure and cholesterol levels.

Uses:

Granulated garlic is often used as a seasoning for sauces and dry rubs because of how well it distributes the garlic flavor in a dish without adding moisture. Try some of these methods when cooking with granulated garlic:

• Sprinkle granulated garlic over a slice of hot pizza to complement the umami flavour in the cheese.
• Stir granulated powder into a chowder to allow the garlic flavour to shine through.
• Prepare a rack of ribs for the smoker by adding granulated garlic to your dry rub.
• Coat your breadsticks with granulated garlic before baking for a unique texture and slight crunch.

Category: Seasonings